Seafood cooking
among the vineyards of the Oltradige
We are on Vicolo del Sole, a few steps from the square of San Michele. The place is family-run and the kitchen works with fish: clams, mussels, prawns, sea bream and sea bass, alongside the pasta and pizza we have always made here.
Two sides to the same place: the everyday menu, from pizza out of the oven to the fish courses, and the chef's specialities — couscous with vegetables and paella valenciana — prepared to order, for two people or more.
The room and the lane
The place
Inside, a simple room that is also laid for groups and buffets by arrangement. Outside, tables in the pedestrian lane under the wrought-iron sign: in the warm season it is the best seat in the house.
Hours and contact
Lunch
11:30 – 14:30
Dinner
17:30 – 22:30
Open
Every day
Takeaway
To order
Our kitchen
From the fish kitchen
A selection of our seafood dishes and specialities available by reservation. The full menu is available online without prices.
Fish dishes
- Seafood spaghetti
- Linguine with clams
- Mixed grilled fish
- Grilled king prawns with gratinated scallops
Chef's specialities · to order
- Couscous with vegetables and sea bream
- Couscous with vegetables and chicken
- Valencian paella
- Couscous with octopus
To order
Couscous and paella, made for the occasion
Couscous with vegetables and sea bream, chicken or lamb, and paella valenciana. Booking is required: made for two people or more, a call a few hours ahead is enough.
Call or bookFind us
Vicolo del Sole 5, Appiano
39057 Appiano sulla Strada del Vino (BZ)+39 0471 342550
The lane is pedestrian: come on foot from the square of San Michele, where the public car parks are.
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